Genistein, daidzein, and their .beta.-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets
about
Assessment of soy phytoestrogens' effects on bone turnover indicators in menopausal women with osteopenia in Iran: a before and after clinical trial.The effect of the phytoestrogens genistein, daidzein, and equol on the growth of tamoxifen-resistant T47D/PKC alphaIsoflavones and PPAR Signaling: A Critical Target in Cardiovascular, Metastatic, and Metabolic DiseasePhase II trial of isoflavone in prostate-specific antigen recurrent prostate cancer after previous local therapyFlavonoids: an overviewGuidance from an NIH workshop on designing, implementing, and reporting clinical studies of soy interventions.The therapeutic potential of phytoestrogens.A longitudinal study of the effect of genistein on bone in two different murine models of diminished estrogen-producing capacityEnvironmental endocrine modulators and human health: an assessment of the biological evidence.Effects of Isoflavone-Enriched Feed on the Rumen Microbiota in Dairy CowsMicrobial transformation of bioactive compounds and production of ortho-dihydroxyisoflavones and glycitein from natural fermented soybean paste.Bioactivation of Phytoestrogens: Intestinal Bacteria and Health.Possibility of breast cancer prevention: use of soy isoflavones and fermented soy beverage produced using probiotics.Suppression of tumour development by substances derived from the diet--mechanisms and clinical implications.Equol production changes over time in pre-menopausal women.Health benefits of soy isoflavonoids and strategies for enhancement: a review.Impact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemiaThe Effects of Steroid Implant and Dietary Soybean Hulls on Estrogenic Activity of Sera of Steers Grazing Toxic Endophyte-Infected Tall Fescue Pasture.Effects of soy foods on ovarian function in premenopausal women.The key importance of soy isoflavone bioavailability to understanding health benefits.Dietary phyto-oestrogens: molecular mechanisms, bioavailability and importance to menopausal health.Physicochemical characterization and sensory analysis of yeast-leavened and sourdough soy breadsDocosahexaenoic acid: a natural powerful adjuvant that improves efficacy for anticancer treatment with no adverse effects.Prenylated isoflavonoids from plants as selective estrogen receptor modulators (phytoSERMs).Soy and other legumes: 'Bean' around a long time but are they the 'superfoods' of the millennium and what are the safety issues for their constituent phytoestrogens?Phytoestrogens and risk of prostate cancer: a meta-analysis of observational studies.The effects of different lignans and isoflavones, tested as aglycones and glycosides, on hormone receptor-positive and -negative breast carcinoma cells in vitro.Development of a database for assessing dietary phytoestrogen intake.The chemopreventive properties of soy isoflavonoids in animal models of breast cancer.Environmental estrogenic effects of alkylphenol ethoxylates.Physiological effects of phyto-oestrogens in relation to cancer and other human health risks.Phytoestrogen content of foods--a compendium of literature values.Phyto-oestrogens and Western diseases.Effect of dietary supplementation of soybeans on experimental metastasis of melanoma cells in mice.Dramatic synergism between excess soybean intake and iodine deficiency on the development of rat thyroid hyperplasia.Isoflavones inhibit nicotine C-oxidation catalyzed by human CYP2A6.Genistein induces oestrogen receptor-α gene expression in osteoblasts through the activation of mitogen-activated protein kinases/NF-κB/activator protein-1 and promotes cell mineralisation.Depressive symptoms and lifestyle factors as risk factors of lower urinary tract symptoms in Southern Chinese men: a prospective study.Evaluation of chemical and physical (high-pressure and temperature) treatments to improve the safety of minimally processed mung bean sprouts during refrigerated storage.Animal models impacted by phytoestrogens in commercial chow: implications for pathways influenced by hormones.
P2860
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P2860
Genistein, daidzein, and their .beta.-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets
description
1993 nî lūn-bûn
@nan
1993 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
1993 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
1993年の論文
@ja
1993年論文
@yue
1993年論文
@zh-hant
1993年論文
@zh-hk
1993年論文
@zh-mo
1993年論文
@zh-tw
1993年论文
@wuu
name
Genistein, daidzein, and their ...... from American and Asian diets
@ast
Genistein, daidzein, and their ...... from American and Asian diets
@en
type
label
Genistein, daidzein, and their ...... from American and Asian diets
@ast
Genistein, daidzein, and their ...... from American and Asian diets
@en
prefLabel
Genistein, daidzein, and their ...... from American and Asian diets
@ast
Genistein, daidzein, and their ...... from American and Asian diets
@en
P2093
P3181
P356
P1476
Genistein, daidzein, and their ...... from American and Asian diets
@en
P2093
Kenneth D. R. Setchell
Lori. Coward
Neil C. Barnes
Stephen. Barnes
P304
P3181
P356
10.1021/JF00035A027
P407
P577
1993-11-01T00:00:00Z