Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds. - Test2 - elhamkhani - TriplyDB

Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds.

Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds.

http://www.wikidata.org/entity/Q54297595

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Systematic exploration of natural and synthetic flavonoids for the inhibition of Staphylococcus aureus biofilms Potential Use of Phenolic Acids as Anti-Candida Agents: A Review Crystal Structures of Multidrug Binding Protein TtgR in Complex with Antibiotics and Plant Antimicrobials Identification of polyketide inhibitors targeting 3-dehydroquinate dehydratase in the shikimate pathway of Enterococcus faecalis Black Crowberry (Empetrum nigrum L.) Flavonoids and Their Health Promoting Activity Chemical composition and antimicrobial activity of Rosmarinus officinalis L. essential oil obtained via supercritical fluid extraction Antibacterial activity of three medicinal Thai plants against Campylobacter jejuni and other foodborne pathogens Does cryptic microbiota mitigate pine resistance to an invasive beetle-fungus complex? Implications for invasion potential Antioxidant and anti-dermatophytic properties leaf and stem bark of Xylosma longifolium clos.Antimicrobial activity and rutin identification of honey produced by the stingless bee Melipona compressipes manaosensis and commercial honey.Biological Activities and Chemical Characterization of Cordia verbenacea DC. as Tool to Validate the Ethnobiological Usage.Simultaneous extraction, optimization, and analysis of flavonoids and polyphenols from peach and pumpkin extracts using a TLC-densitometric method.Aqueous extracts of yerba mate (Ilex paraguariensis) as a natural antimicrobial against Escherichia coli O157:H7 in a microbiological medium and pH 6.0 apple juice.Chemical composition and antimicrobial activity of the extracts of Kefe cumin (Laser trilobum L.) fruits from different regions.Aromatic Plants: Antioxidant Capacity and Polyphenol Characterisation.EFFECTS OF DIFFERENT HYDROPONIC SUBSTRATE COMBINATIONS AND WATERING REGIMES ON PHYSIOLOGICAL AND ANTI-FUNGAL PROPERTIES OF SIPHONOCHILUS AETHIOPICUS.Antioxidant activity, acetylcholinesterase inhibitory potential and phytochemical analysis of Sarcocephalus latifolius Sm. bark used in traditional medicine in Sudan.Plant Fe status affects the composition of siderophore-secreting microbes in the rhizosphere Antimicrobial properties of phenolic compounds from berries.Effect of essential oils on pathogenic bacteria Antibacterial, antioxidant and tyrosinase-inhibition activities of pomegranate fruit peel methanolic extract.Phenolic compounds and antimicrobial activity of olive (Olea europaea L. Cv. Cobrançosa) leaves.Chemical composition and biological activity of Rubus idaeus shoots--a traditional herbal remedy of Eastern Europe Changes in the soil bacterial communities in a cedar plantation invaded by moso bamboo.Ethnoveterinary medicines used for horses in Trinidad and in British Columbia, Canada Synergy of antibacterial and antioxidant activities from crude extracts and peptides of selected plant mixture.Optimization of antibacterial activity of Perilla frutescens var. acuta leaf against Staphylococcus aureus using evolutionary operation factorial design technique Antibiotic additive and synergistic action of rutin, morin and quercetin against methicillin resistant Staphylococcus aureus.The Effect of Root Exudate 7,4'-Dihydroxyflavone and Naringenin on Soil Bacterial Community Structure Contribution of C-glucosidic ellagitannins to Lythrum salicaria L. influence on pro-inflammatory functions of human neutrophils.Microbiological and Pharmacological Evaluation of the Micropropagated Rubus liebmannii Medicinal Plant.Antioxidant Capacity of Selected Plant Extracts and Their Essential Oils.Effect of asiatic and ursolic acids on morphology, hydrophobicity, and adhesion of UPECs to uroepithelial cells Biological activity and microscopic characterization of Lythrum salicaria L.Immunomodulatory activity of oenothein B isolated from Epilobium angustifolium.Tannins: current knowledge of food sources, intake, bioavailability and biological effects.Potential of medicinal plants as antimicrobial and antioxidant agents in food industry: a hypothesis.Functional properties of vinegar.Edible coatings as encapsulating matrices for bioactive compounds: a review.Levels of tannins and flavonoids in medicinal plants: evaluating bioprospecting strategies.

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P2860

Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds.

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2000 nî lūn-bûn

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2000年の論文

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2000年学术文章

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2000年学术文章

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2000年学术文章

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2000年学术文章

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2000年学术文章

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2000年學術文章

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2000年學術文章

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2000年學術文章

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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Antimicrobial effects of Finni ...... and other phenolic compounds.

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