Wine microbiology is driven by vineyard and winery anthropogenic factors

Wine microbiology is driven by vineyard and winery anthropogenic factors

Item
http://www.wikidata.org/entity/Q36173790
From Vineyard Soil to Wine Fermentation: Microbiome Approximations to Explain the "terroir" Concept.The Grapevine and Wine Microbiome: Insights from High-Throughput Amplicon SequencingIsolation and Identification of the Indigenous Yeast Population during Spontaneous Fermentation of Isabella (Vitis labrusca L.) Grape Must.The quest for lower alcoholic wines.The sensitivity of yeasts and yeasts-like fungi to copper and sulfur could explain lower yeast biodiversity in organic vineyards.Starter cultures as biocontrol strategy to prevent Brettanomyces bruxellensis proliferation in wine.Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards.Metagenomic Approaches to Investigate the Contribution of the Vineyard Environment to the Quality of Wine Fermentation: Potentials and Difficulties.
P2860

Wine microbiology is driven by vineyard and winery anthropogenic factors

Item
http://www.wikidata.org/entity/Q36173790
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Wine microbiology is driven by vineyard and winery anthropogenic factors
@ast
Wine microbiology is driven by vineyard and winery anthropogenic factors
@en
type
label
Wine microbiology is driven by vineyard and winery anthropogenic factors
@ast
Wine microbiology is driven by vineyard and winery anthropogenic factors
@en
prefLabel
Wine microbiology is driven by vineyard and winery anthropogenic factors
@ast
Wine microbiology is driven by vineyard and winery anthropogenic factors
@en
P1433
P1476
P2093
P2860
P304
P31
P356
P433
P478
P50
P577
P698
P932
P356
P1433
P1476
Wine microbiology is driven by vineyard and winery anthropogenic factors
@en
P2093
P2860
P304
P31
P356
P433
P478
P50
P577
P698
P932