Antioxidant capacity and the correlation with major phenolic compounds, anthocyanin, and tocopherol content in various extracts from the wild edible Boletus edulis mushroom
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Anti-hepatocarcinogenic and Anti-oxidant Effects of Mangrove Plant Scyphiphora hydrophyllacea.Antioxidant properties of mushroom mycelia obtained by batch cultivation and tocopherol content affected by extraction procedures.The effect of tea fermentation on rosmarinic acid and antioxidant properties using selected in vitro sprout culture of Orthosiphon aristatus as a model studyEvaluation of antioxidant activity and total phenol in different varieties of Lantana camara leaves.Content and Bioaccumulation of Nine Mineral Elements in Ten Mushroom Species of the Genus BoletusBoletus edulis Nitrite Reductase Reduces Nitrite Content of Pickles and Mitigates Intoxication in Nitrite-intoxicated Mice.Probiotic Strains Influence on Infant Microbiota in the In Vitro Colonic Fermentation Model GIS1.Anthocyanin Attenuates Doxorubicin-Induced Cardiomyotoxicity via Estrogen Receptor-α/β and Stabilizes HSF1 to Inhibit the IGF-IIR Apoptotic Pathway.Characterization of the phytochemical constituents of Taif rose and its antioxidant and anticancer activitiesChemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom SpeciesAntioxidant capacity of several Iranian, wild and cultivated strains of the button mushroom.Chemical and Bioactive Profiling, and Biological Activities of Coral Fungi from Northwestern HimalayasAn in vitro evaluation of antioxidant and colonic microbial profile levels following mushroom consumption.Reactive oxygen species and antioxidant properties from mushrooms.Bioactive capacity of some Romanian wild edible mushrooms consumed mainly by local communities.In Vitro Ecological Response of the Human Gut Microbiome to Bioactive Extracts from Edible Wild Mushrooms
P2860
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P2860
Antioxidant capacity and the correlation with major phenolic compounds, anthocyanin, and tocopherol content in various extracts from the wild edible Boletus edulis mushroom
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
2012年论文
@zh
2012年论文
@zh-cn
name
Antioxidant capacity and the c ...... edible Boletus edulis mushroom
@en
type
label
Antioxidant capacity and the c ...... edible Boletus edulis mushroom
@en
prefLabel
Antioxidant capacity and the c ...... edible Boletus edulis mushroom
@en
P2860
P356
P1476
Antioxidant capacity and the c ...... edible Boletus edulis mushroom
@en
P2093
Emanuel Vamanu
Sultana Nita
P2860
P304
P356
10.1155/2013/313905
P407
P577
2012-12-30T00:00:00Z