The effect of bioactive compounds on in vitro and in vivo antioxidant activity of different berry juices.
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Bioactive Compounds and Antioxidant Activity in Different Types of BerriesIdentification and comparison of anti-inflammatory ingredients from different organs of Lotus nelumbo by UPLC/Q-TOF and PCA coupled with a NF-κB reporter gene assayBlueberry Anthocyanins-Enriched Extracts Attenuate Cyclophosphamide-Induced Cardiac Injury.Dietary Polyphenols, Berries, and Age-Related Bone Loss: A Review Based on Human, Animal, and Cell Studies.Application of anhydrobiosis and dehydration of yeasts for non-conventional biotechnological goals.The effect of five Taraxacum species on in vitro and in vivo antioxidant and antiproliferative activity.Extracts from Calendula officinalis offer in vitro protection against H2 O2 induced oxidative stress cell killing of human skin cells.Red Fruits: Extraction of Antioxidants, Phenolic Content, and Radical Scavenging Determination: A Review.Effect of SAMITAL® in the treatment of chemotherapy-induced mucositis in adult oncohematological patients.Determination of antioxidant activity of Hibiscus sabdariffa and Croton caudatus in Saccharomyces cerevisiae model system.LPS, Oleuropein and Blueberry extracts affect the survival, morphology and Phosphoinositide signalling in stimulated human endothelial cells.Antioxidant Activity of Selected Polyphenolics in Yeast Cells: The Case Study of Montenegrin Merlot Wine
P2860
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P2860
The effect of bioactive compounds on in vitro and in vivo antioxidant activity of different berry juices.
description
2012 nî lūn-bûn
@nan
2012 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
The effect of bioactive compou ...... ity of different berry juices.
@ast
The effect of bioactive compou ...... ity of different berry juices.
@en
The effect of bioactive compou ...... ity of different berry juices.
@nl
type
label
The effect of bioactive compou ...... ity of different berry juices.
@ast
The effect of bioactive compou ...... ity of different berry juices.
@en
The effect of bioactive compou ...... ity of different berry juices.
@nl
prefLabel
The effect of bioactive compou ...... ity of different berry juices.
@ast
The effect of bioactive compou ...... ity of different berry juices.
@en
The effect of bioactive compou ...... ity of different berry juices.
@nl
P2093
P2860
P1433
P1476
The effect of bioactive compou ...... ity of different berry juices.
@en
P2093
Ana Slatnar
Franci Stampar
Jerneja Jakopic
Polona Jamnik
P2860
P304
P356
10.1371/JOURNAL.PONE.0047880
P407
P577
2012-10-23T00:00:00Z