Short-chain fatty acid formation in the hindgut of rats fed oligosaccharides varying in monomeric composition, degree of polymerisation and solubility.
about
Chemically defined diet alters the protective properties of fructo-oligosaccharides and isomalto-oligosaccharides in HLA-B27 transgenic ratsEffects of variety and steeping conditions on some barley components associated with colonic healthInfluence of isomalto-oligosaccharides on intestinal microbiota in rats.The delay in the development of experimental colitis from isomaltosyloligosaccharides in rats is dependent on the degree of polymerizationHigh-fat diet reduces the formation of butyrate, but increases succinate, inflammation, liver fat and cholesterol in rats, while dietary fibre counteracts these effects.Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt.Molecular Properties of Guar Gum and Pectin Modify Cecal Bile Acids, Microbiota, and Plasma Lipopolysaccharide-Binding Protein in Rats.Nutrient Intake Is Associated with Longevity Characterization by Metabolites and Element Profiles of Healthy Centenarians.Effect of extracted galactoglucomannan oligosaccharides from pine wood (Pinus brutia) on Salmonella typhimurium colonisation, growth performance and intestinal morphology in broiler chicks.Administration of Inulin-Supplemented Gluten-Free Diet Modified Calcium Absorption and Caecal Microbiota in Rats in a Calcium-Dependent MannerA water-soluble fraction from a by-product of wheat increases the formation of propionic acid in rats compared with diets based on other by-product fractions and oligofructose.Prebiotic and synbiotic effects on rats fed malted barley with selected bacteria strains.Carboxylic acids in the hindgut of rats fed highly soluble inulin and Bifidobacterium lactis (Bb-12), Lactobacillus salivarius (UCC500) or Lactobacillus rhamnosus (GG).Dietary supplementation with beta-glucan enriched oat bran increases faecal concentration of carboxylic acids in healthy subjects.Inulin with different degrees of polymerization modulates composition of intestinal microbiota in mice.The degree of polymerization of inulin-like fructans affects cecal mucin and immunoglobulin A in rats.Agavins from Agave angustifolia and Agave potatorum affect food intake, body weight gain and satiety-related hormones (GLP-1 and ghrelin) in mice.Fructooligosaccharide intake promotes epigenetic changes in the intestinal mucosa in growing and ageing rats.The Effect of Oligofructose-Enriched Inulin on Faecal Bacterial Counts and Microbiota-Associated Characteristics in Celiac Disease Children Following a Gluten-Free Diet: Results of a Randomized, Placebo-Controlled Trial.Short-chain fatty acid formation in the hindgut of rats fed native and fermented oat fibre concentrates.Fasting serum concentration of short-chain fatty acids in subjects with microscopic colitis and celiac disease: no difference compared with controls, but between genders.Barley malt increases hindgut and portal butyric acid, modulates gene expression of gut tight junction proteins and Toll-like receptors in rats fed high-fat diets, but high advanced glycation end-products partially attenuate the effectsPrebiotic effects of fermentable carbohydrate polymers may be modulated by faecal bulking of non-fermentable polysaccharides in the large bowel of rats
P2860
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P2860
Short-chain fatty acid formation in the hindgut of rats fed oligosaccharides varying in monomeric composition, degree of polymerisation and solubility.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh-hant
name
Short-chain fatty acid formati ...... polymerisation and solubility.
@en
Short-chain fatty acid formati ...... polymerisation and solubility.
@nl
type
label
Short-chain fatty acid formati ...... polymerisation and solubility.
@en
Short-chain fatty acid formati ...... polymerisation and solubility.
@nl
prefLabel
Short-chain fatty acid formati ...... polymerisation and solubility.
@en
Short-chain fatty acid formati ...... polymerisation and solubility.
@nl
P2860
P356
P1476
Short-chain fatty acid formati ...... polymerisation and solubility.
@en
P2093
Margareta Nyman
Ulf Nilsson
P2860
P304
P356
10.1079/BJN20051531
P577
2005-11-01T00:00:00Z