Dough
Dough () is a thick, malleable, sometimes elastic, paste made out of any grains, leguminous or chestnut crops. Dough is typically made by mixing flour with a small amount of juice and/or other liquid, and sometimes includes yeast or other leavening agents as well as other ingredients such as various fats or flavorings.
variant or variation
Angel wings
Apple dumpling
Bakarkhani
Beignet
Curry bread
Diples
Etli ekmek
Fried pie
Gogoși
Jiaozi
Kalduny
Koeksister
Kouign-amann
Kołacz
Lokma
Long John (doughnut)
Mahua (snack)
Malasada
Manakish
Maple bacon donut
Marillenknödel
Melonpan
Nikuman
Oromo (dish)
Pastrmajlija
Pelmeni
Pestiños
Pączki
Quarkkäulchen
Samoon
Sarburma
Scallion pancake
Shuangbaotai
ingredient
product
type
Wikipage disambiguates
primaryTopic
Dough
Dough () is a thick, malleable, sometimes elastic, paste made out of any grains, leguminous or chestnut crops. Dough is typically made by mixing flour with a small amount of juice and/or other liquid, and sometimes includes yeast or other leavening agents as well as other ingredients such as various fats or flavorings.
has abstract
25بك المحتوى هنا ينقصه الاستشه ...... لبقولية تستخدم في صناعة الخبز.
@ar
Ciasto – plastyczna i elastycz ...... icze (ciasta, ciastka, torty).
@pl
Deeg is het ongebakken basispr ...... r van het gebak te verzekeren.
@nl
Dough () is a thick, malleable ...... d crops used around the world.
@en
Em culinária, o termo massa po ...... em água da culinária africana.
@pt
L'impasto è la massa risultant ...... di svariate tipologie di pane.
@it
La masa es lo que resulta de m ...... según la forma de calentarla:
@es
Teig ist ein weiches zusammenh ...... stenz, Geschmack und Aussehen.
@de
Une pâte est une préparation a ...... , elle peut être levée ou non.
@fr
Те́сто — основной полуфабрикат ...... йку опары перед замесом теста.
@ru
thumbnail
Wikipage page ID
Wikipage revision ID
736,070,519
comment
25بك المحتوى هنا ينقصه الاستشه ...... لبقولية تستخدم في صناعة الخبز.
@ar
Ciasto – plastyczna i elastycz ...... pieczenia, lub piany z białek.
@pl
Deeg is het ongebakken basispr ...... r van het gebak te verzekeren.
@nl
Dough () is a thick, malleable ...... as various fats or flavorings.
@en
Em culinária, o termo massa po ...... em água da culinária africana.
@pt
L'impasto è la massa risultant ...... a farine di patate o castagne.
@it
La masa es lo que resulta de m ...... alimentación durante milenios.
@es
Teig ist ein weiches zusammenh ...... stenz, Geschmack und Aussehen.
@de
Une pâte est une préparation a ...... , elle peut être levée ou non.
@fr
Те́сто — основной полуфабрикат ...... лоидов, суспензий и растворов.
@ru
label
Ciasto
@pl
Deeg
@nl
Dough
@en
Impasto
@it
Masa (alimento)
@es
Massa (alimento)
@pt
Pâte (pâtisserie)
@fr
Teig
@de
Тесто
@ru
عجينة خبز
@ar