Comparison of a pectinolytic extract of Kluyveromyces marxianus and a commercial enzyme preparation in the production of Ives (Vitis labrusca) grape juice.
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Comparison of a pectinolytic extract of Kluyveromyces marxianus and a commercial enzyme preparation in the production of Ives (Vitis labrusca) grape juice.
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name
Comparison of a pectinolytic e ...... (Vitis labrusca) grape juice.
@en
Comparison of a pectinolytic e ...... tion in the production of Ives
@nl
type
label
Comparison of a pectinolytic e ...... (Vitis labrusca) grape juice.
@en
Comparison of a pectinolytic e ...... tion in the production of Ives
@nl
prefLabel
Comparison of a pectinolytic e ...... (Vitis labrusca) grape juice.
@en
Comparison of a pectinolytic e ...... tion in the production of Ives
@nl
P2093
P2860
P1476
Comparison of a pectinolytic e ...... (Vitis labrusca) grape juice.
@en
P2093
Luciani Tatsch Piemolini-Barreto
Regina Vasconcellos Antônio
Sergio Echeverrigaray
P2860
P2888
P304
P356
10.1007/S11274-015-1828-Z
P577
2015-02-27T00:00:00Z