Physiological Response of Escherichia coli O157:H7 Sakai to Dynamic Changes in Temperature and Water Activity as Experienced during Carcass Chilling.
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Physiological Response of Escherichia coli O157:H7 Sakai to Dynamic Changes in Temperature and Water Activity as Experienced during Carcass Chilling.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 11 September 2016
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vedecký článok
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vetenskaplig artikel
@sv
videnskabelig artikel
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vědecký článek
@cs
name
Physiological Response of Esch ...... enced during Carcass Chilling.
@en
Physiological Response of Esch ...... enced during Carcass Chilling.
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type
label
Physiological Response of Esch ...... enced during Carcass Chilling.
@en
Physiological Response of Esch ...... enced during Carcass Chilling.
@nl
prefLabel
Physiological Response of Esch ...... enced during Carcass Chilling.
@en
Physiological Response of Esch ...... enced during Carcass Chilling.
@nl
P2860
P50
P356
P1476
Physiological Response of Esch ...... enced during Carcass Chilling.
@en
P2093
P2860
P304
P356
10.1074/MCP.M116.063065
P577
2016-09-11T00:00:00Z